Lizanne’s Caramel Sauce

Submitted by: 1gr-gramma

Wonderful sauce for ice cream, or gift giving.  

Ingredients 

4 cups brown sugar
1 1/2 cups corn syrup
1/2 lb. butter
1 cup cold water
1 can sweetened condensed milk

Directions

  1. Combine brown sugar, corn syrup and butter and boil 15 minutes.
  2. Remove from heat.
  3. Add cold water slowly, stirring well.
  4. Add sweetened condensed milk. Mix well.
  5. Pour into small jars. Store in fridge. Makes A LOT - about 8 cups.
This recipe was printed from www.recipesoldandnew.com
This recipe is from Desserts.
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